🔬 Current Disease Focus:
Task Progress: 0%
👥 Active Problem Solvers
0
🌍 Experts collaborating globally
⚡ Current Task Assignment
🧬 Genetic Analysis
🔄 Matching experts to specific tasks
📊 Resource Allocation by Research Phase:
📚 Data Analysis
🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
Today's obesogenic environment, favors behavioral choices that lead to an e...
Status
Completed
Location
Pennington Biomedical Research Center
Start Date
2005-01
Trial ID
NCT01416051
The research study is a parallel arm, randomized placebo-controlled clinica...
Status
Active Not Recruiting
Location
The Ohio State University Human Nutrition Laboratory
Start Date
2022-05-02
Trial ID
NCT05199948
Treatments Being Tested
Postprandial lipemia produced by fat intake is a major risk factor for the ...
Status
Completed
Location
Centro Tecnológico de Nutrición y Salud (Eurecat-Reus)
Start Date
2019-06-19
Trial ID
NCT03950752
Treatments Being Tested
The aim of this study is to compare the effects of a diet rich in palm olei...
Status
Unknown
Location
Department of Human Nutrition
Start Date
2008-08
Trial ID
NCT00743301
Treatments Being Tested
This pilot study will investigate the effects of acute peanut consumption o...
Status
Completed
Location
Penn State University
Start Date
2009-08
Trial ID
NCT01173042
Treatments Being Tested
This study will be comparing human body responses by the effects of diets c...
Status
Completed
Location
MPOB
Start Date
2013-12
Trial ID
NCT02245113
Treatments Being Tested
The objective of this study is to address the anti-thrombotic effects of to...
Status
Completed
Location
Malaysia Palm Oil Board
Start Date
2012-05
Trial ID
NCT01631838
Treatments Being Tested
Nutritional products such as spearmint extract, alpha-glyceryl phosphoryl c...
Status
Completed
Location
Nova Southeastern University
Start Date
2022-01-29
Trial ID
NCT05548595
Treatments Being Tested
Phase 2 of this study involves determining how consumption of cheese compar...
Status
Active Not Recruiting
Location
USDA Western Human Nutrition Research Center
Start Date
2012-09-01
Trial ID
NCT01803633
Treatments Being Tested
Fats and oils are made up of \>90% triacylglycerol fat molecules which cons...
Status
Completed
Location
Multiple Locations
Start Date
2016-01
Trial ID
NCT02802904
Treatments Being Tested